On the road in the USA – Bar Harbor, ME

After an almost six-hour drive from Boston, we arrived in Bar Harbor. Again, it was very hot and humid, unlike any weather I had expected from northern Maine. By the time we arrived, I was actually hoping for some fog.

We arrived rather late in the day and headed straight to a restaurant on the wharf. Again, the biggest selection was deep-fried food. No further comment on that.

Deep-fried food galore!

Deep-fried food galore!

By that time, even our kids rolled their eyes. I had the usual clam chowder and ended up once more eating everyone’s cole slaw, which none of them like anyway.

Bar Harbor is a good town for people who like to shop and eat out. There are plenty of shops and restaurants. I prefer quieter places such as the one below.

We took an early morning stroll around the shore. This town has a very nice path around the shore lines for joggers and simple walkers like us. I did admire the joggers in the early morning humidity. But that’s all I did.

Bar Harbor in the early morning

Bar Harbor in the early morning

Before heading out to Acadia National Park, we stopped at the Lighthouse Inn and Restaurant in Seal Harbor (only 10 minutes from Bar Harbor) for lunch.

Here I was fortunate enough to find the Reuben Sandwich on the menu once more. Wish I could say, my food orders rotated between seafood chowder and Reuben sandwiches, but this was not the case. Reuben sandwiches were hard to find.

Reuben sandwich

Reuben sandwich

For the readers unfamiliar with this type of sandwich: This is corned beef on a bed of sauerkraut with melted cheese and 1000-Island dressing.

My travel companions ordered soft shell crab sandwiches and seemed pleased.

soft shell crab sandwiches

soft shell crab sandwiches

After this wonderful lunch, we went to Acadia National Park, the oldest national park west of the Mississippi. More on that in my next post.

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